This has become a new goal in my culinary world! Use the air fryer more! It’s something many will use once or twice, then let sit and collect dust in the back of the pantry. These pork chops are so easy and delicious, comfort food made in a flash! Air Fryer Pork Chops This trendy appliance is most often used for de-oiling our favorite crispy recipes, but not often enough for casual dinner time favorites.

I love finding new ways to use my air fryer, and the air fryer is perfect for making pork chops. You’ll never want to go back to your standard methods of cooking pork! To prepare air fryer bone-in pork chops, cook them for 6 minutes on each side or until the internal temperature reaches 140☏ on a meat thermometer.You’ll be drooling over this simple dry rub complete with Parmesan cheese that give these Air Fryer Pork Chops the perfect bite! Smoky, savory, scrumptious. You can air fry bone-in pork chops rather than boneless, but keep in mind the cooking time will increase. Allow the pork chops to rest for at least 5 minutes before serving.You should always check the internal temperature of pork using a meat thermometer before serving.If they are thicker than half an inch, they may require more time. Cook for 6 minutes on one side and 6 minutes on the other until they reach an internal temperature of 140☏. You can use bone-in pork chops to make air fryer breaded pork chops, but they require a longer cooking time.Allow them to defrost in the air fryer for 4-5 minutes at 380☏, then follow the recipe as instructed, or allow them to defrost in the refrigerator overnight before cooking. You can use frozen pork chops in this recipe.Remove pork chops from the air fryer and allow them to rest 5 minutes before serving.The middle should reach an internal temperature of 140☏ on a meat thermometer. Cook for 5 minutes on the first side, then flip the pork chops and cook another 4-6 minutes until golden brown and crispy.Don't overcrowd your air fryer - if you're making a large number of pork chops (more than 4), cook in batches. Let it preheat completely, then spray each side of your pork chops with cooking spray and arrange them in the air fryer basket. Coat both sides and gently shake off any excess breading that didn't stick. Then, dip them in the breadcrumb mixture, dredging them completely by pressing them down to adhere the crumbs to the pork.

First, dip your pork chops in the eggs to coat them completely.

Combine panko breadcrumbs with Parmesan cheese, paprika, garlic powder, and salt and pepper in a bowl.

They're ready in just 16 minutes from prep to finish - it really could not be easier to make pork chops than to cook them in the air fryer! Air Fryer Pork Chops Boneless Ingredients The best part about these air-fried pork chops is how few ingredients they take to make, and how little time. Pork chops in the air fryer are a hit at my house! You can flavor them however you like, so they're versatile, but I love to keep it simple with a seasoned breading mixture and sauce to serve them. Pork chops are a regular meal in my household - we have them nearly every week! Because we enjoy them so often, I love to come up with different ways of preparing and serving pork chop recipes for my family.

Air Fryer Pork Chops Boneless Ingredients.

My Air Fryer Boneless Pork Chops come together in under 20 minutes and are so easy to make! Coated in panko breadcrumbs, Parmesan cheese, and a balanced seasoning blend, these air-fried pork chops are as delicious as they are simple. Jump to Recipe Jump to Video Print Recipe

Best air fryer pork chop recipe