Garlic powder: Compliments the sweetness of the onion powder for an extra layer of flavor.Onion powder: Adds a little sweet and savory note to the rub. Recipe Comments Ingredients For Air Fryer Pork Chops Quality pork chops are important because there are just 3 ingredients.The pork chops are done when they reach 145 F measured in the center this is the. Dark brown sugar has more molasses, so it will have a stronger taste. Cook at 400 for 10 -12 minutes, turning the pork chops over at 6 minutes. Brown sugar: Both light brown and dark brown sugar work. Place your pork chops into the air fryer, set the temperature to 360 degrees F, air fryer setting, and cook for 10 to 12 minutes.Paprika: Spanish or smoked paprika can be used for this recipe.Spray cooking oil: A neutral oil is best for this kind of recipe, as to not change the flavor of the dish.Appearance: A firm chop with some marbling is ideal look for firm, pinkish-red flesh and avoid chops that look very pale or have dark spots. Bone-in pork chops: As this is a lean cut of meat, I recommend using bone-in as the bone adds more flavor. The best air fryer pork chops will be at least 3/4 to 1 inch thick, but if all you can find is 1/2 inch, they will work fine.By using a mix of savory and sweet seasonings, each bite of the pork will be packed with flavor, just like this juicy air fryer chicken breast. We love these sweet and sour pork chops and if you’ve never tried a tomahawk pork chop you really should.Ĭooking the perfect pork chop doesn’t have to be difficult, even when cooking from frozen! With my simple pork chop recipe, you can enjoy a delicious meal with little to no frustration. Cooking the meat in the air fryer makes it much easier to avoid burning the seasoning, too. It is by far the easiest way to cook perfect pork chops, and ensures a tender, juicy outcome. I love using an air fryer to cook bone-in pork chops.

Center cut pork chops air fryer